TEA

TEA is our range of low-alcohol drinks from fermented organic tea, made for the wine glass. Gently sparkling and unfiltered. Jasmine is soft and floral, with delicate notes of vanilla. Yunnan brings fresh herbal aromas. Sencha combines citrus and white grape with umami, while Citronel is dry and citrus-led with a herbal finish. After four to five weeks of fermentation in stainless-steel tanks, our teas age on their lees in the bottle for six months to a year. They are then disgorged.